The Golfera ready-to-eat gastronomy line was founded in the heart of Romagna, where a
passion for food combines with a love of cooking. With selected ingredients, original
preservative-free recipes, and careful processing, every day we prepare our first courses,
freshly ready-made sauces, main courses, side dishes, and single-portion dishes that
smell of home, ready to heat up and enjoy. A world of genuine goodness that will surprise
you with its quality, flavour, and convenience.